Hors d’oeuvres

PASSED HORS D’OEUVRES SEAFOOD

Blue Crab Stuffed Hearts of Palm

with Avocado "Butter"

Chilled Asparagus Soup

with Alaskan King Crab

Shaved Ahi Tuna

with Marinated White Bean Bruschetta

Shrimp Spring Rolls Served with Orange-Chile Sauce

These Vietnamese-Style Rolls are Light, Healthy and Not Fried

Skewered Tequila-Lime Barbecued Shrimp

Summer Thai Shrimp

Chilled, Mildly Spicy Shrimp

with flavors of Ginger and Lime

Spicy Shrimp and Chorizo Kebabs

Our Grilled Shrimp

Served on a Stick with a Round of Chorizo

Please reload

PASSED HORS D'OEUVRES NON-SEAFOOD

Mini Kobe Beef Sliders

Mini Opened Faced Kobe Beef Sliders with Melting Gruyere Cheese and Caramelized Onions

Mini Lamb Lollipops

Slow Roasted New Zealand Lamb Chop “Lollipops”

Caramelized Pear & Maytag Bleu Cheese

Served atop a Walnut Raisin Cinnamon Crisp

Fig Goat Cheese and Walnut Pizzette

Sweet Figs and Honey with Rich Goat Cheese

Please reload

FULL SERVICE CATERING

 

MOBILE KITCHEN

 

CATERING HONESTY SINCE 2010

​© 2023 by AMBROSIA. Proudly created with Wix.com

  • facebook-square
  • Twitter Square
  • google-plus-square
This site was designed with the
.com
website builder. Create your website today.
Start Now