with Avocado "Butter"

with Alaskan King Crab

with Marinated White Bean Bruschetta

These Vietnamese-Style Rolls are Light, Healthy and Not Fried

with flavors of Ginger and Lime

Served on a Stick with a Round of Chorizo

Mini Opened Faced Kobe Beef Sliders with Melting Gruyere Cheese and Caramelized Onions

Slow Roasted New Zealand Lamb Chop “Lollipops”

Served atop a Walnut Raisin Cinnamon Crisp

Sweet Figs and Honey with Rich Goat Cheese